Feb 16th Virtual Class at 6:15pm: Fat Tuesday with Shrimp and Oyster Po’Boy (Virtual Class) (Feed 2 to 3 people) Large Po’Boy sandwich with coleslaw and finished with a sweet Beignet. Enjoy Chef Tyler’s favorite New Orleans dish, a classic Cajun shrimp po’boy.
(WE SHOP) meals means we provide the ingredients which can be picked up at The Black Sheep, at 210 W Whitewater Street, Whitewater, WI 53190. Pickup the Monday before between 6:45pm and 8:00PM or on the Tuesday of the class between 2pm and 6pm. Feel free to call and we will run the box out to your car. Then you take them home and prepare them following the live stream, our service will allow communication with the chef and culinary team for guest questions.