Description

A true must for the Wisconsin cheese lover. Very hands on with personal attention. Our smallest class size. Hand-make and stretch fresh mozzarella and turn it into the perfect flat bread pizza.  Make the perfect goat milk Chev that adds a creaminess to a delicious bruschetta with our brandied fruit and our delicious fig sauce. Turn milk into the perfect ricotta that will make a perfect cannoli for dessert.

Monday February 24th 6:15 Pm at The Black Sheep, 210 W Whitewater Street Whitewater WI