Learn how to prepare a classic steakhouse dinner. Learn about different cuts of steak, how to choose the perfect one, and how to prepare it to perfection. We will teach you how to prepare classic sides like creamed spinach, the wedge salad, and more.
Menu: -Shrimp Cocktail -Classic Wedge Salad -Creamed Spinach -Wedge Fries -Steak with Mushrooms, Blue Cheese Butter, and Port Reduction -Pot De Crème
Tuesday, January 21st at 6:15 Pm at The Black Sheep 210 W Whitewater Street Whitewater WI